Over 4,000 varieties of wine, 3,500 spirits, 3,000 domestic, imported, micro and craft-brewed beers, 150 artisan cheeses and 1,500 specialty foods. While our selection is the largest on the East Coast, it’s our knowledgeable staff that set us apart. For any toast, taste or budget, our experts will help you find just the right bottle to compliment your special occasions.
Wine 101 with Michael Quinlan Thursday, October 3rd, 5:30pm. Michael Quinlan Michael Quinlan tastes over 5000 wines every year and this evening he will cover the basics of wine tasting and answer many of the most common questions about wine. What makes a good taster? Why click for more details. Advanced Reservations Required. Purchase your space here (this is a ticketless event) Tastings Have you ever been interested in trying wines from around the world but don’t want to travel to do it?…Find out more »
Mondavi Napa Wine Seminar Thursday, October 10th, 5:30pm. The Robert Mondavi Napa winery has undergone a few changes in recent years, join Michael along with Erica Power from Mondavi, to explore the current Napa offerings of the great Robert Mondavi winery. $10 per person These events do sell out. Advanced Reservations Required.. Purchase your space here (this is a ticketless event) Explore Burgungy's Cote de Beaune Thursday, October 17th, 5:30pm Advanced Reservations Required Purchase your space here (this is a ticketless event) Tastings Have…Find out more »
Explore Burgungy's Cote de Beaune Thursday, October 17th, 5:30pm. Explore Burgundy's Cote de Beaune with Bouchard Pere et Fils with Ethan Hunt. Bouchard Pere et Fils is one of Table & Vine's most consistent partner in the Burgundy arena, and we have been loyal followers of their various Cote de Beaune properties like Le Corton, Beaune-Greves "Vigne de l'Enfant Jesus", Volnay Caillerets "Ancienne Cuvee Carnot" and many others. Join Michael Quinlan on Thursday October 17th, along with Ethan Hunt from…Find out more »