The Pierre Ferrand array has been enjoyed and talked about by the Table & Vine staff for decades.
When I first started at the store I was intrigued by how much the other people all loved Pierre Ferrand, and then I was in a restaurant and had a glass of the Selection des Anges.
That was the moment I realized that cognac was for me. Complexity is too simple a word to describe all that’s happening in that glass.

Join me to welcome Vannaluck Hongthong from Maison Ferrand to explore Pierre Ferrand.