Tavern Fare

New England taverns were common in both small towns and cities. They were a welcome sight for travelers who could stop for a drink and a hot meal. Local people went to taverns to catch up on town news, see friends, and get their mail. Taverns were known for their quick and hearty meals rather than fine dining. Come to the 1786 kitchen in Hall Tavern and see what’s on the Bill of Fare for the day!