Sunday, May 8, 2022 seating starts at 10:30am with final seating at 4pm.
$49 for adults, $20 for kids 3–10, free for kids 2 years and younger plus tax & gratuities.

Starter: (choice of one) Chilled Strawberry Soup, Fresh Fruit Parfait, Baked Brie Crostini, Smoked Salmon Bagel, Clam Chowder, Deviled Eggs, Shrimp Cocktail or Avocado Toast

Salad: (choice of one) Chop Chop, House or Caesar

Entrée: (choice of one)

Breakfast Options: All served with French Toast, Maple Syrup, Bacon, Sausage, and Home fries. Classic American Breakfast, Steak N’ Eggs, Western Frittata, Fruit N’ Waffles or Swiss Omelette.

Dinner Options: All served with Chef Starch & Vegetable Du Jour. 12oz Prime Rib, Roast Turkey Dinner, Gorgonzola Sirloin, Blackened Salmon, 8oz Filet Beaujolais , Chicken Picatta or Lemon Seasoned Baked Scrod.

Dessert: (choice of one) New York Cheesecake, Tuxedo Mousse Cake, Key Lime Pie and Chocolate Covered Strawberries

MAKE YOUR MOTHER’S DAY RESERVATION

Mother’s Day To Go Menu